Sri Sri Mobile Agricultural Institute was started in October 2003 with the key objective to provide guidance to farmers to become self-reliant and build their inner confidence, to promote and revive organic farming and to educate farmers on water management and irrigation. The Institute has been bringing agriculture-related knowledge and information, providing guidance on natural, effective practices, besides instilling self-confidence.

Promoting chemical-free farming and creating awareness amidst farmers– particularly on issues concerning biodiversity, bio-safety, the hazards of genetic engineering and the health risks of using chemical products – lie at the very core of the interventions. Specific training programs are conducted for farmers on the actual use of organic pesticides, fertilizers and composting. Farmers are encouraged to use indigenous seeds over genetically modified ones, in order to maintain natural biodiversity. Also co-operative seed storages have been established, ensuring the effective collection and distribution of seeds.

The Institute also distributes improved bullock drawing equipment, crop-protection equipment, irrigation pipelines and sprinkler sets, some of which, are subsidized by the government. One of the focus areas is the extensive training of village youth leaders in the theoretical and practical aspects of organic farming, including participatory rural appraisal, soil and water conservation, agricultural implements, agricultural and horticultural crop production, dairy development, preparation of vermi-compost, bio-fertilizers, bio-pesticides, value addition and post-harvest technologies.

One of the more recent initiatives of the Institute has been the plantation of Lakshmi Taru (Simarouba glauca DC) plants. This evergreen tree provides seceral benefits – oil for baking needs, the fruit pulp provides sugar for preparation of beverages and even the bark and leaves have medicinal uses.